The term “angel’s share” has been used in the world of whiskey for many years. It refers to the portion of a barrel of whiskey that is lost to evaporation during the aging process. This phenomenon is also known as the “devil’s cut,” which is the amount of whiskey that is absorbed into the wood of the barrel.
Definitions
Angel’s share is the amount of whiskey that is lost to evaporation during the aging process. It is estimated that up to 2% of the whiskey in a barrel is lost each year to the angel’s share. This loss can be significant, especially for distilleries that produce large quantities of whiskey.
Origin
The origin of the term “angel’s share” is not entirely clear. Some sources suggest that it refers to the idea that the angels in heaven are taking a share of the whiskey as it evaporates. Others suggest that it may have originated as a way for distillers to explain the loss of whiskey during the aging process.
Meaning in different dictionaries
The meaning of angel’s share is consistent across different dictionaries. It is defined as the amount of whiskey that is lost to evaporation during the aging process.
Associations
Angel’s share is often associated with the aging process of whiskey. It is also associated with the idea that the whiskey is being shared with the angels in heaven.
Synonyms
The synonyms of angel’s share include the devil’s cut and the devil’s share.
Antonyms
There are no antonyms for angel’s share.
The same root words
There are no root words for angel’s share.
Example Sentences
- The distillery lost a significant amount of whiskey to the angel’s share during the aging process.
- The angel’s share is an important consideration for distilleries that produce large quantities of whiskey.
- The idea of the angel’s share is a romantic one that adds to the mystique of whiskey production.