Borlotti bean, also known as cranberry bean or Roman bean, is a type of bean that is commonly used in Italian cuisine. It is a versatile legume that is used in soups, stews, salads, and pasta dishes. In this article, we will explore the definition and meaning of borlotti bean, its origin, associations, synonyms, antonyms, and example sentences.
Definitions
Borlotti bean is a type of bean that is characterized by its pinkish-red speckled skin and creamy white interior. It is a member of the Phaseolus vulgaris species, which also includes kidney beans, navy beans, and black beans. Borlotti beans are a good source of protein, fiber, and iron, making them a healthy addition to any diet.
Origin
Borlotti bean is believed to have originated in South America, where it was first cultivated by the Incas. It was later introduced to Europe by Spanish explorers in the 16th century. Today, borlotti beans are grown in many countries around the world, including Italy, the United States, and Brazil.
Meaning in different dictionaries
According to the Merriam-Webster dictionary, borlotti bean is defined as “a medium-sized bean that has a pinkish-red speckled skin and is used especially in Italian cooking.” The Oxford English Dictionary defines it as “a type of bean with a speckled pink and white skin, used in Italian cuisine.”
Associations
Borlotti bean is commonly associated with Italian cuisine, particularly in dishes such as pasta e fagioli, minestrone soup, and pasta with borlotti beans and sausage. It is also used in Mexican cuisine, where it is known as frijol canario.
Synonyms
Borlotti bean is also known by several other names, including cranberry bean, Roman bean, saluggia bean, and rosecoco bean.
Antonyms
There are no specific antonyms for borlotti bean, as it is a type of legume and not a concept or idea.
The same root words
There are no specific root words associated with borlotti bean, as it is a specific type of bean.
Example Sentences
- I love making pasta e fagioli with borlotti beans.
- Have you ever tried a salad with borlotti beans and roasted vegetables?.
- The soup was made with borlotti beans, tomatoes, and kale.
- I prefer using borlotti beans in my chili instead of kidney beans.
- The farmer’s market had a great selection of fresh borlotti beans.
