Bird pepper is a type of small chili pepper that is commonly used in cooking to add a spicy kick to dishes. It is known for its intense heat and unique flavor, which makes it a popular ingredient in many cuisines around the world. In this article, we will explore the definition and meaning of bird pepper, its origin, associations, synonyms, antonyms, and example sentences.
Definitions
Bird pepper is a type of chili pepper that is small and extremely spicy. It is also known as African bird’s eye chili, African devil, or Peri-Peri. The pepper is usually red or green in color, and it is commonly used in African, Caribbean, and Indian cuisines.
Origin
Bird pepper is native to Africa, and it is believed to have been introduced to the Americas by Portuguese traders in the 15th century. It is now grown in many parts of the world, including South America, the Caribbean, and India.
Meaning in different dictionaries
According to the Merriam-Webster dictionary, bird pepper is defined as “a small, hot chili pepper that is often used in cooking.” The Oxford English Dictionary defines it as “a small, red or green chili pepper that is very hot and used in cooking.”
Associations
Bird pepper is often associated with spicy and flavorful dishes. It is commonly used in sauces, marinades, and rubs for meat, fish, and vegetables. It is also used in condiments such as hot sauce and salsa.
Synonyms
Some synonyms of bird pepper include African bird’s eye chili, African devil, Peri-Peri, and Piri-Piri.
Antonyms
There are no direct antonyms of bird pepper, but some alternatives for those who prefer milder flavors include bell peppers, sweet peppers, and banana peppers.
The same root words
The word “pepper” is derived from the Latin word “piper,” which means “spice.” Other words that share the same root include peppercorn, black pepper, and white pepper.
Example Sentences
- I love adding bird pepper to my stir-fry for an extra kick of heat.
- The hot sauce at that restaurant is made with bird pepper, and it’s delicious.
- If you can’t handle the heat of bird pepper, try using sweet peppers instead.
- The African devil is one of the hottest peppers in the world, thanks to its bird pepper variety.
- I grew some bird pepper in my garden this year, and it’s been a great addition to my cooking.