Battenberg cake is a popular British cake that has been enjoyed for over a century. It is a unique cake that is made up of two different colored sponge cakes that are arranged in a checkered pattern and held together with apricot jam and marzipan. In this article, we will explore the definition and meaning of Battenberg cake, its origin, synonyms, and associations.
Definitions
Battenberg cake is a type of cake that is made up of two different colored sponge cakes that are arranged in a checkered pattern and held together with apricot jam and marzipan. The cake is typically cut into small, square-shaped slices and is often served with tea or coffee.
Origin
The Battenberg cake is said to have been created in 1884 to celebrate the marriage of Princess Victoria, a granddaughter of Queen Victoria, to Prince Louis of Battenberg. The cake was named after the Battenberg family, which was a prominent German family that had ties to the British royal family.
Meaning in different dictionaries
According to the Oxford English Dictionary, Battenberg cake is defined as “a cake made of two different-colored sponge cakes arranged in a checkered pattern and held together with apricot jam and marzipan.” The Merriam-Webster dictionary defines it as “a cake made of two sponge cakes of different colors arranged in a checkered pattern and held together with jam and covered with marzipan.”
Associations
Battenberg cake is often associated with British culture and is a popular cake served at afternoon tea. It is also associated with royalty, as it was created for a royal wedding. The cake is also associated with the Battenberg family, which was a prominent German family with ties to the British royal family.
Synonyms
There are no direct synonyms for Battenberg cake, but it is sometimes referred to as a “checkered cake” or a “marzipan cake.”
Antonyms
There are no direct antonyms for Battenberg cake.
The same root words
There are no direct root words for Battenberg cake.
Example Sentences
- I love having a slice of Battenberg cake with my afternoon tea.
- The Battenberg cake was created for a royal wedding in 1884.
- The cake was made up of two different colored sponges arranged in a checkered pattern and held together with apricot jam and marzipan.
Battenberg cake is a unique and delicious cake that has been enjoyed for over a century. It is a popular cake in British culture and is often served at afternoon tea. The cake is made up of two different colored sponge cakes arranged in a checkered pattern and held together with apricot jam and marzipan. Its association with royalty and the Battenberg family has made it a popular cake for special occasions.