The word “ashet” is not one that is commonly used in everyday conversation, but it is a word that has been around for centuries. Despite its lack of popularity, it is still important to understand the meaning of this word and its origins. In this article, we will explore the definition and meaning of ashet, as well as its associations, synonyms, antonyms, and example sentences.
Definitions
An ashet is a large, shallow dish used for serving food. It is typically made of metal or earthenware and is often used for serving vegetables or meat dishes. In some regions, it is also known as a platter or a serving dish.
Origin
The word ashet comes from the Old French word “assiette,” which means “plate.” It was first used in the English language in the 16th century.
Meaning in different dictionaries
The meaning of ashet is consistent across different dictionaries. It is defined as a large, shallow dish used for serving food.
Associations
The ashet is often associated with formal dining and is commonly used in restaurants and catering events. It is also associated with traditional English cuisine, where it is used to serve roast beef or other meat dishes.
Synonyms
Some synonyms for ashet include platter, dish, tray, and serving dish.
Antonyms
There are no direct antonyms for ashet, but some related words might include bowl or cup, which are smaller and deeper than an ashet.
The same root words
The root word of ashet is “assiette,” which comes from the Latin word “assitia,” meaning “dish.”
Example Sentences
- The waiter brought out the ashet of roasted vegetables and placed it in the center of the table.
- The caterer used a silver ashet to serve the prime rib at the wedding reception.
- The hostess placed the ashet of mashed potatoes on the buffet table for guests to help themselves.