Ambarella – Definition & Meaning

Ambarella is a term that is not commonly known to many people. It is a word that is used to describe a particular fruit that is native to Sri Lanka and Southeast Asia. The fruit is known for its tangy and sweet taste, and it is used in a variety of culinary dishes. In this article, we will delve into the definition and meaning of ambarella, its origin, associations, synonyms, antonyms, and example sentences.

Definitions

Ambarella is a fruit that is also known as the golden apple or June plum. It is a small, oval-shaped fruit that is usually green when unripe and turns yellow when it is ripe. The fruit has a thin, waxy skin, and it is juicy and slightly acidic. The ambarella tree is an evergreen tree that can grow up to 15 meters tall.

Origin

The ambarella fruit is native to Sri Lanka and Southeast Asia. It is a popular fruit in these regions and is used in many culinary dishes. The fruit is also grown in other tropical regions such as the Caribbean, South America, and Africa.

Meaning in different dictionaries

The meaning of ambarella can vary depending on the dictionary that you consult. In the Merriam-Webster dictionary, ambarella is defined as “a tropical tree of the family Anacardiaceae, bearing a small, yellowish fruit with a thin, edible skin and a large, hard seed.” The Oxford English dictionary defines ambarella as “a fruit tree native to tropical Asia, producing small, yellowish-green fruit with a sweet, tangy flavor.”

Associations

Ambarella is associated with a variety of culinary dishes in Sri Lanka and Southeast Asia. The fruit is used in chutneys, salads, curries, and desserts. In Sri Lanka, ambarella is often pickled or used to make a sweet and sour drink.

Synonyms

There are several synonyms for ambarella, including golden apple, June plum, and hog plum.

Antonyms

There are no direct antonyms for ambarella as it is a specific fruit.

The Same Root Words as Ambarella

There are no other words that share the same root as ambarella.

Example Sentences

  1. The ambarella chutney was the perfect accompaniment to the spicy curry.
  2. The ambarella tree in my backyard is full of ripe fruit.
  3. I tried ambarella for the first time in Sri Lanka and fell in love with its sweet and tangy taste.
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